we serve lunch every day from

7:00 until 3:30


{ sandwiches come with dressed greens or fried chickpeas.

all of our breads are housemade. substitute gluten free

flaxseed bread +$2 }

GRILLED CHEESE white bread with VT cheddar $6

add tomato, chutney, pesto or caramelized onion $1 each

add smoked bacon, smoked ham or avocado $2 each

BEEHIVE BLT flaxseed bread toasted with smoked bacon,

dressed greens, tomato and homemade mayonnaise $9

SMOKED SALMON BLT house cured smoked salmon,

smoked bacon, red onion, arugula and boursin on

toasted flaxseed bread $12

BLACK BEAN BURGER with Vermont cheddar, pico de gallo,

avocado and arugula on a potato bun $10


squash, caramelized onions and baby spinach with Vermont

cheddar, tomato and pesto on grilled flaxseed bread $10

HOUSE BURGER Aquidneck Farm's grass fed beef, smoked

bacon, VT cheddar, tomato and Allen's Farm pea greens on

a potato bun $14

CHICKEN SANDWICH Baffoni's farm chicken breast,

housemade fruit chutney, bacon, Vermont cheddar and

baby spinach on a potato bun $13

REUBEN ON RYE house corned beef and sauerkraut,

Vermont cheddar and 1000 island dressing on rye $13

PROSCIUTTO SANDWICH Daniele prosciutto, Vermont

cheddar, fresh mozzarella, pesto, tomato and arugula on

house potato bun $13

MEDITERRANEAN PLATE hot rosemary flatbread, local

fresh mozzarella, roasted red peppers, pesto, mushrooms,

RI prosciutto and arugula $15

MEZZE PLATE hot flatbread, Narragansett feta, hummus,

roasted red peppers, olives and minted cucumber salad $14

PESTO GRILLED CHICKEN Baffoni's Farm chicken breast,

mashed butternut squash, Atwell's Gold cheese, pesto and

toasted pinenuts $15


{ add a Baffoni's Farm grilled chicken breast

to any salad for $4 }


CORNBREAD with honey butter $4

HOT FLATBREAD with hummus and

toasted pine nuts, zaatar spice $6

KALE SALAD apples, golden raisins, red onion,

celery, toasted coconut, olive oil and lemon

sm: $5 lg: $10

BEEHIVE MIXED SALAD greens, chickpeas,

minted cucumber, toasted sunflower seeds, grated

cheddar, and cherry tomatoes with house balsamic

dressing sm: $5 lg: $10

LENTIL SALAD Moroccan spices, carrot, onion,

roasted red pepper, cherry tomato, Narragansett

creamery feta, mint, basil, baby spinach, red wine

vinegar and olive oil sm: $5 lg: $10

COBB SALAD crisp lettuce, corn, cherry tomato,

hard boiled egg, blue cheese dressing and

smoked chicken $13

DRESSED GREENS mixed greens with our

house balsamic vinaigrette and cherry tomatoes

sm: $3 lg: $6


10 FRANKLIN STREET      l      BRISTOL RI 02809      l      401.396.9994      l      JEN@THEBEEHIVECAFE.COM

                           Website Design by: CARA NAYLOR         Photography by: PAUL CHIERA